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Dinner - DOV 2025

WEDNESDAY to SATURDAY
5:00pm - 9:30pm

 

— DINE OUT VANCOUVER —

3-COURSE SET MENU - $49
wine/cocktail pairing ~ add $38
JAN 23 - FEB 8, 2025 | WEDNESDAY to SATURDAY 5:00 - 9:30

COURSE 1

TROUT CAESAR SALAD - GF
Smoked trout | baby romaine | baby kale | pecorino | classic anchovy caesar dressing
Add Argentinian prawns or chicken thighs +$8
Pairing : PINOT GRIS - C&S Wines (Okanagan Valley)

or

POBLANO CREAM SOUP - GF | Vegetarian
Baby yellow corn | poblano peppers | mixed mushrooms | zucchini | feta crumbles | micro cilantro
Pairing : RIESLING - See Ya Later Ranch (Okanagan Valley)

or

VIZCAINA TOAST (TAPA)
Salted Norway cod fish | Vizcaína sauce | olives | potatoes | tomatoes | smoked aioli | romesco purée |
cured garlic | house-made sourdough
Pairing : SAUVIGNON BLANC - Bench 1775 (Naramata)


COURSE 2


KABOCHA GNOCCHI
- Vegetarian
Chanterelle mushroom | butternut squash sauce | crispy kale | house-made kabocha gnocchi | pecorino
Pairing : CHARDONNAY - Château de la Greffière (France) 

or

CATCH OF THE DAY - GF
Steelhead marinated in pomegranate molasses harissa | hummus | mix of greens | fresh fruit
Pairing : PINOT GRIGIO - Paladin Pinot Grigio (Italy)
 

or

PORK BELLY - GF
Slow-braised pork belly | caramelized cauliflower steak | tomatillo morita sauce | charcoal green onion | bak choy 
Pairing : CHIANTI - Fattoria di Castelvecchi ‘Capotondo’ (Italy)

or

STRIPLOIN - GF (+$15)
6 oz striploin | maple roasted sweet potato | macha sauce | celery root purée | grilled broccolini
Pairing : MERITAGE - C&S Wines (Okanagan Valley)  


COURSE 3

STICKY TOFFEE PUDDING
Salted caramel | cocoa crumble | vanilla ice cream
Pairing : MOCHA MARTINI (2 oz) - Baileys | Bourbon | Creme de cacao | vanilla | Stumptown espresso (decaf available)

or

YIN YANG CHOCOLATE TART
HK milk tea chocolate ganache | dark chocolate feuilletine crunch | whipped caramelized white chocolate coffee cream | evaporated milk | tuille 
Pairing : BLUEBERRY TEA (2 oz) - Grand Marnier | Amaretto | Vanilla Bourbon roiboos tea

or

CHOCOLATE BASQUE CHEESECAKE - GF
White chocolate sand | raspberry gel
Pairing : SOJU COSMO (2 oz) - Soju | Cointreau | lime | vanilla | cranberry